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There are hundreds of small farms growing hundreds of thousands of stems of beautiful, romantic peonies across the state of Alaska and I suspect that each farmer is as unique and passionate as the next. As you may remember from last week’s episode featuring Kelly Shore of Petals by the Shore, I spent last weekend in Homer, Alaska, one of three major hubs for peonies in the state.

While there, I was delighted to reunite with today’s guest, Michelle LaFriniere of Chilly Root Peony Farm. She and her husband Michael Poole are early adopters who have been growing peonies as cut flowers since planting their first roots in 2009. Their focus wildly beautiful blooms are produced naturally and sustainably, with no chemicals.

I met Michelle and Michael on my first trip to Alaska in 2012. Then, I was lured to the 49^th state because of its emerging peony agriculture and I had to see what was happening with my own eyes.

At the time, just five years ago, people didn’t really use the words Peonies and Alaska in the same sentence, but I think that’s changing, if the floral industry has anything to say about it.

There are acres and acres of peony fields, flourishing in June and July as far north as Fairbanks (Latitude 64). Further south, peonies bloom in Homer until August and even early September. The cool thing about this chilly state is that an intrepid group of farmers has made a cut flower industry possible. With an entrepreneurial spirit, access to land and a serious can-do approach to farming in Alaska, they seized the opportunity and created a market for their lovely crops at the exact same time when a huge percentage of weddings takes place in the Lower 48.

It’s a sweet spot flower farmers dream of finding. After learning about Alaska’s emerging peony scene in 2011, I set my sights on a first-person trip. In late July 2012, I spent one week there, logging more than 1,500 miles on Alaska’s highways and byways (and a few dirt roads to nowhere!), visiting 15 peony farms and meeting with dozens of wonderful people behind the blooms. I came home totally enthralled with the hardworking character of flower farmers everywhere, especially in Alaska where no one expects you to grow anything except those oversize cabbages that win blue ribbons at the state fair.

Here’s why it’s so exciting:

Peonies are one of the top bridal flowers in the country, according to many industry sources. Yet in the lower 48 states peonies peak in late May and early June. If you are a bride yearning to hold a bodacious bouquet of peonies on your special day in July, August or September. . . you are simply out of luck. The next chance for peonies comes in the fall, around October, when they bloom on Australia and New Zealand flower farms – and those have to be shipped to you at outrageous expense and a serious carbon foot print.

So, when the folks in Alaska, inspired by the research of professor Pat Holloway, now retired from the department of high altitude agriculture at U of A/Fairbanks and the Georgeson Botanic Garden, discovered they how easy it was to grow peonies and harvest them in July and August, well, a brand-new seasonal flower crop emerged on the scene. The marketplace has responded with a voracious appetite for the pale pink, coral, cream, wine and hot pink blooms. Brides and their floral designers are jumping for joy – and Alaska has its first agricultural export crop. Not fish. Not oil. But PEONIES!

This micro-flower story has taken place in less than a decade, gradually at first, as a few folks planted a few hundred peonies on an acre or two. Then, armed with Pat’s research and information gleaned from her workshops on growing and harvesting, more joined the peony revolution. Like many perennials, peonies take at least three years to become productive, so it has only been in the last five years that significant quantities of blooms have been cut and shipped out of state.

If you are wondering “what’s so special?” about these flowers, I can only tell you that there’s some kind of magical fairy dust in the soil, air, sunlight and altitude of Alaska that adds up to fields of robust, healthy and vivid flowers. Some have stems like you’ve never seen before – 30-inches and longer. The foliage is healthy and true green; the petal colors are intense and vivid when you want them to be and subtly quiet when that’s preferred (in other words, better than the catalog photos!). These plants are extraordinarily responsive to the 20-plus-hours-of-sunshine in the land of the midnight sun – and the sunlight seems to be that secret ingredient for the flowers’ success.

Michelle and Michael are two of the state’s veteran growers. Their farm, Chilly Root, is a family-owned enterprise located on the Kenai Peninsula overlooking stunning Kachemak Bay. Established in 2009 on their rural home site, Chilly Root is a compliment to the couple’s 30-plus-year ongoing commercial fishing business.

The farm is among the latest to produce peony blooms in the state – and that’s a good thing. Chilly Root’s flowers thrive at an elevation of 1,495 feet, which delays their harvest date and extends the peony shipping season for florists and their clients wanting the flowers for late summer or early fall weddings.

Michelle and Michael grow more than 30 different varieties of herbaceous peonies. As they say on their web site: “From root to bouquet, we tend our flowers with pure passion. We bring organic, sustainable and natural beauty to the market and hope to leave the Earth better than we found it.”

You can follow Chilly Root Peony Farm at all these social media places:

Chilly Root Peonies on Facebook

Chilly Root Peonies on Instagram

Chilly Root Peonies on Pinterest

Thanks again for joining me today and getting in on the peony craze!

The Slow Flowers Podcast has been downloaded more than 219,000 times by listeners like you. Thank you to each one of you for downloading, listening, commenting and sharing. It means so much.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors

Certified American Grown Flowers. The Certified American-Grown program and label provide a guarantee for designers and consumers on the source of their flowers. Take pride in your flowers and buy with confidence, ask for Certified American Grown Flowers.  To learn more visit americangrownflowers.org.

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org.

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

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Earlier this week, I returned home from five glorious days spent in Homer, Alaska, which has become one of my favorite places in the world. It was my fourth trip to Alaska in five years and my third to Homer, where peony farmers and Slow Flowers members Beth Van Sandt and Kurt Weichhand of Scenic Place Peonies offered me the most generous hospitality and friendship.

If you haven’t met this flower farm, here are two podcast episodes from our archives worth listening to:
Episode 282: News from the Alaska Peony Growers Association, including a conversation with Beth Van Sandt
Episode 154: Debra and Christina’s Alaska Peony Adventure, including Christina Stembel and Beth Van Sandt

I was surrounded by flowers — not just peonies, which of course, steal the show, but all sorts of naturally and cultivated beauty in their high tunnels and the gardens around their home, as well as along the fields’ edges.

That beauty also lured today’s guest to Scenic Place Peonies and I couldn’t pass up a chance to record this interview with Kelly Shore, owner of Petals by the Shore, based in Olney, Maryland.

As the featured floral designer for last weekend’s Field to Vase Dinner, produced by the Certified American Grown program, to which Scenic Place Peonies belongs, Kelly Shore brought passion, sensitivity, respect and love to everything she touched. The tablescapes incorporated both peonies and other foraged and cultivated botanicals — all from Scenic Place Peonies. And beyond that, Kelly shared Beth’s vision that the table designs reflect a sense of place, of Homer itself, of the fishing culture there, and of the rugged beauty of the state of Alaska.

Here’s a little more about Kelly. Much of this introduction is excerpted from the January 2017 article I wrote for Florists’ Review magazine, which accompanied an extensive gallery of photography, called “Four Seasons of Floral Design.”

Kelly Shore began shopping at the local farmers’ market in her community several years ago. She was enchanted by the unique, fresh, just-picked flowers on offer and struck up friendships with the vendors, becoming a regular customer at the Olney Farmers & Artists Market, located in Olney, Maryland.

Having begun her career at the University of Illinois Urbana-Champaign campus flower shop in 2000, Kelly later worked in retail and freelanced as a wedding and event floral designer, while her boyfriend (now husband, Joe Shore) was deployed in Iraq.

Kelly and Joe moved to the Washington, DC area in 2010, where she expected to put her Education M.A. to work as a teacher. But classroom positions were hard to find, so she returned to floristry, not realizing it would become her lifelong profession.

Through friendships with other florists, she networked, studied and expanded her wedding and event floral design business, Petals by the Shore.

Petals by the Shore serves wedding clients in Maryland, Washington, D.C., Virginia and Pennsylvania, a densely-populated area where, Kelly says, “everybody seems to come back to when they get married.”

Kelly and I met briefly in 2014 when I spoke at the Chapel Designers’ New York Conference, but our friendship and mutual admiration has been cemented in 2017, thanks to the many ways our work has overlapped.

A few months after we collaborated on the Florists’ Review article, I was asked to recommend a floral designer to take the lead on the First Lady’s Luncheon, a time-honored, nonpartisan event that is presented by the Congressional Club. 2017 was to be the second time that Certified American Grown flowers were donated and designed for this luncheon and I immediately thought of Kelly as a candidate for the role. She joined the project and collaborated with Margaret Lloyd of Margaret Joan Florals, and Christy Hulsey of Colonial House of Flowers, two other Slow Flowers members who’ve designed for past Certified American Grown events.

I have to say, I think Kelly felt like it couldn’t get any better than being part of the featured design team at the First Lady’s Luncheon . . . and then she was invited to take on the peony-themed decor for the Field to Vase Dinner in Homer last weekend.

What a year she’s had and I think you’ll be inspired by her story, her commitment to working with flower farmers whenever she can, and her vision for changing how wedding and event flowers are sourced and used.

Thanks again for joining me today and sharing in Kelly’s enthusiasm about American grown flowers — from Maryland to Alaska and everywhere between.

Here’s how to find and connect with Kelly Shore:

Petals by the Shore on Facebook

Petals by the Shore on Instagram

Petals by the Shore on Twitter

Petals by the Shore on Pinterest

Here’s how to find and connect with Scenic Place Peonies

Scenic Place on Facebook

Scenic Place on Instagram

I invite you to share your story, too — I’d love to hear it! You can find more stories about floral designers and farmer-florists in the inaugural issue of the Slow Flowers Journal — print edition — out now in the August issue of Florists’ Review.

Look for the August issue at Floral Supply Syndicate and your local wholesale florist, or take advantage of the special subscription offer that Florists’ Review has shared — 12 issues for $21 (which is 62% off the cover price) and I promise you that you’ll find inside each Slow Flowers Journal, our mini-magazine, the stories, news and resources important to you.

The Slow Flowers Podcast has been downloaded more than 217,000 times by listeners like you. Thank you to each one of you for downloading, listening, commenting and sharing. It means so much.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors for 2017:

Certified American Grown Flowers. The Certified American-Grown program and label provide a guarantee for designers and consumers on the source of their flowers. Take pride in your flowers and buy with confidence, ask for Certified American Grown Flowers.  To learn more visit americangrownflowers.org.

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

Podcast: Play in new window | Download

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On July 23, 2014, I said this at the top of the Slow Flowers Podcast:

During the past year, I produced and hosted weekly episodes of this podcast — with news and insights of the American Grown flower movement.

The people who have been guests on this series have generously and passionately  shared their time and knowledge.

Our inspiring and straight-forward dialogue has prompted thousands of listeners to return, week after week, downloading the audio files to their various devices, to listen in the design studio, in the flower fields and wherever else they spend their days.

The Slow Flowers Podcast is now a must-hear medium connecting  listeners across our country with creative and influential voices and exciting points of view.

Thank you for joining me and please get ready for the next 52 weeks of great conversations.

We’re in full bloom, so to speak, and there’s an abundance of great information I’m eager to bring you!

That’s how I pronounced the news of this Podcast’s one-year anniversary, with 15,000 downloads and, as I said, 52 episodes to show for it.

Here we are, today, celebrating the 4th anniversary of the Slow Flowers Podcast, and by numbers alone, we’ve made some amazing strides. We have enjoyed 215,000 listener downloads, and have produced 208 episodes.

Behind the numbers are authentic relationships that have been formed, a community of like-minded kindred spirits who are truly trying to improve our floral landscape.

We are making empowered decisions about how flowers are grown, brought to market and incorporated into our designs, decisions that affect our branding and businesses in a positive way.

Your participation in and support of all Slow Flowers projects is at an all-time high. With more than 715 members of Slowflowers.com, with ever-increasing support and collaboration with many of our sponsors, with the explosion of involvement in American Flowers Week — at more than 5 million impressions on social media during this year’s campaign, with the media attention not just about our program but about flower farmers across the country creating wholesale supply hubs and elevating the discussion about local flowers, and with this year’s amazing Slow Flowers Summit just occurring . . . well, we have so much to celebrate.

Let’s pop the cork and congratulate one another. Like a true community, your success equals my success; when the light is shined on one member, it benefits all members; when together we value interdependence over competition . . . that’s what inspires me and I hope it inspires you.

Four years ago, I started this tiny podcast wondering how I would ever “fill” the lineup with enough guests and stories to tell, imagining that eventually, I would be scrambling to find people to interview week after week. Well, that has proven NOT to be the case and it is pretty beautiful to acknowledge this accomplishment. My instinct for news tells me that the pool of voices to bring to you — as we inquire, inform, include, inspire and instigate new thinking — will not disappear. That’s a promise.

There’s one more big accomplishment to share and it is happening thanks to today’s special guest.

Please meet Travis Rigby, president and publisher of Wildflower Media, the parent company of Florists’ Review, Super Floral and an extensive bookstore and publishing operation.

Travis also is president of two companies both based in Portland — PosterGarden.com, a portable display company founded in 1995, and FlowerBox (formerly Blumebox), an innovative flower vase company specializing in recyclable vases.

Travis purchased Florists’ Review Enterprises and its suite of businesses in early 2016, with the sale closing on April 1 last year, so he has less than 18 months as a magazine publisher under his belt.

He acquired the Topeka, Kansas-based business from Frances Dudley, the previous owner of 29 years, but I was amazed to learn that Florists’ Review is a venerable, 120-year-old trade magazine.

Florists’ Review has been serving the floral industry for nearly 120 years. Established by Gilbert Leonard Grant in 1897 as The Weekly Florists’ Review, it was the first floral magazine to use photography rather than sketches, giving florists a true picture of what was happening in their industry.

Even during his short period of ownership, Travis has made some exciting changes, including redesigning Florists’ Review, with a larger-size format, higher quality paper and fresh graphics. With David Coake as editor and Kathleen Dillinger as new art director, together the cover and inside content of Florists’ Review are catching people’s attention.

I began contributing articles to the magazine this past January, auspicious timing for me because it coincided with the magazine’s beautiful new format. As you’ll hear in our conversation, Travis and I met through a mutual friend, the uber networker Heidi Berkman of The Bloom Project in Portland (who incidentally you’ll hear on this podcast in the not-so-distant future).

Being the magazine junkie that I am, I was immediately fascinated to meet Travis and talk about the future of print media. The magazine world has undergone a huge shakeup in the past decade, as has all print, especially newspapers, but Travis and I found ourselves agreeing that there is a sweet spot for micro-niche publications that really drill down on a focused topic or serve a distinct audience — and that Florists’ Review had the potential to become the publication of choice for the mainstream floral industry. Of course, I’m not really in the mainstream, preaching local and seasonal flowers, but Travis saw something of relevance in the Slow Flowers platform, and he continued to say “yes” when I brought story ideas to the table.

Now, thanks to a new partnership, more than 13k subscribers of Florists Review will read regular coverage about the Slow Flowers Movement and the people who grow and design with local, seasonal and domestic flowers. Beginning in August, next week, I am joining Florists’ Review as a Contributing Editor and, you will find our dedicated editorial section called Slow Flowers Journal inside the pages of Florists’ Review magazine, the highest-circulation floral industry trade magazine on the market.

In the coming issues, we’ll feature:

• Design-driven feature articles, beautifully photographed, of course
• Farmer-florist profiles
• Products and resources sourced locally
• “How I do it” (Q&As with florists on their sourcing practices)
• Hero Worship — inspirational voices of “slow” pioneers

Isn’t that cool? Now even more readers will learn about the #slowflowersmovement and how they can adapt and adopt a more sustainable lifestyle in the floral industry.

Want to see what it’s all about?
Subscribe to Florists’ Review and read our bonus Slow Flowers Journal content at the special rate of $21 for 12 issues — 62 percent off the cover price! Take advantage of the special subscription offer from Florists’ Review. Click on this link or call 1-800-367-4708.  I promise you that you’ll find inside each Slow Flowers Journal, our mini-magazine, the stories, news and resources important to you.

Thanks again for joining me and for helping me celebrate all the good Slow Flowers news of this Podcast’s significant fourth anniversary. If you want to get more involved, please reach out — I’d love to hear from you!

Join the Slow Flowers Community on Facebook, and share your story of this ever-changing ethos to source domestic, American grown flowers and support flower farmers, as well as adopt a more mindful, sustainable lifestyle for you and your business.

As I mentioned, the Slow Flowers Podcast has been downloaded nearly 215,000 times by listeners like you. Thank you to each one of you for downloading, listening, commenting and sharing. It means so much.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors:

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and services to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. Its mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org.

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

Last week, we heard from Rebecca Reed, U.S. Sales Executive for David Austin Garden Roses.

I learned so much from Rebecca about these beloved and increasingly popular roses for both the landscape and floral arranging and if you haven’t listened yet, head on over to Episode 305. It’s the perfect lead-in for today’s equally fabulous topic: Clematis.

Because so many of my friends are involved in the Pacific Northwest horticulture community and because I once was deeply embedded in it, serving as the Northwest Horticultural Society’s “Garden Notes” newsletter editor for several years, I have been vaguely aware of the existence of a rare clematis collection taking root outside Portland, Oregon. But I’d never visited the garden where it was housed.

Then last year, I met Phyllis McCanna while speaking to the Portland Garden Club, and she asked me to visit — more than once. Phyllis was gently persuasive with her warm invitations and about a month ago when I found myself driving to Portland for a series of scouting appointments, I arranged to meet Phyllis and see the clematis I’d been hearing about. As it turns out, Phyllis is the board president of the Friends of the Rogerson Clematis Collection, which is located at the historic Luscher Farm, part of Lake Oswego’s Park and Recreation system, outside Portland.

The Friends group was formed in 2005 to ensure that Brewster Rogerson’s amazing collection of clematis would be maintained and nurtured over time. Since then, the collection has grown from a group of beautiful plants in pots to an assemblage of beautiful plants in a delightful garden, now North America’s foremost collection of the genus Clematis.

Its mission is to preserve and foster the Rogerson Clematis Collection in a permanent home, observing its longtime objectives of assembling and maintaining as comprehensive a collection of the genus Clematis as possible, for the advancement of botanical and horticultural research and education and pleasure of all who visit.

I was delighted to reconnect with Phyllis and with my guest today Linda Beutler. Linda is a fifth generation Oregonian and lifelong gardener, who left floral design in 2007 when she signed on as the curator of the Rogerson Clematis Garden.

She is the author of several books, including Garden to Vase, Growing and Using your own Cut Flowers, which Timber Press published in 2007, now out of print but available used on Amazon and at Powell’s Books online. She also wrote Gardening with Clematis in 2004 and The Plant Lover’s Guide to Clematis, which Timber Books published last year.

Linda’s love of gardening began with harvesting strawberries with her grandfather at the age of three, and being given her own plot for radishes and string beans at age five. Her home garden in the Sellwood neighborhood of Portland, Oregon reflects her garden passions, including old garden roses, herbaceous perennials and shrubs for cutting, and her 200 favorite clematis. Linda has been an adjunct instructor of horticulture at Clackamas Community College in Oregon City, OR since 1996. She is the current President of the International Clematis Society and has also been known to dabble in Jane Austen fan-fiction!

Please enjoy this conversation — and stay tuned for a bonus tip from Linda at the end of the interview. Does she or doesn’t she use rubbing alcohol to extend the vase life of her cut clematis?

Enjoy my gallery of photos from my recent visit to the Rogerson Clematis Garden. Find more clematis at these social places:

Rogerson Clematis Garden on Facebook

Download the Clematis for Beginners list from International Clematis Society

The Slow Flowers Podcast has been downloaded more than 212,000 times by listeners like you.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org.

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

This week we’re continuing to celebrate the success of the third annual American Flowers Week, while also hearing from Rebecca Bull Reed, U.S. Sales Executive for David Austin Roses, this week’s guest.

I’m so pleased that Rebecca agreed to lecture on David Austin Garden Roses to the florists and farmers of the Seattle Wholesale Growers Market this past spring. I was able to record Rebecca’s presentation in late April and I’ve been waiting for the perfect time to share it with you.

But first, let’s wrap up the news of American Flowers Week! I have new campaign numbers to share — 5 million and counting! That’s the social media impressions generated by YOU and YOUR Instagram & Twitter Posts in the past 30 days!! #AmericanFlowersWeek has exploded — just like fireworks!

In our third year, participation in AFW more than tripled the impressions generated last year, putting #americanflowersweek on the map in all 50 states!

[Imagine the true metrics if Facebook let us track hashtags? Just sayin’!]

Thank you to each one who joined in! The Slow Flowers Community has the momentum to effect change in the marketplace, so continue posting and sharing the #slowflowers message every week of the year!

The 3rd Annual American Flowers Week has come to a close and it was our best ever! With participation across the U.S. in all sectors of the floral industry, this New Floral Holiday is waving the flag and making a splash from coast to coast.

Four of the five looks are shown above. We’re saving the final look to feature in an article that will appear in the August 2017 issue of Florists’ Review — so stay tuned for the big reveal! Our All-American floral looks would never have been possible without the support of Slow Flowers’ sponsors, including Certified American Grown, Arctic Alaska Peony Cooperative, Longfield Gardens, Syndicate Sales, Seattle Wholesale Growers Market, Johnny’s Selected Seeds and Association of Specialty Cut Flower Growers.

American Flowers Week inspired grocery stores like Town & Country Markets and New Seasons in the Pacific Northwest, Central Market in the Houston area and Whole Foods Markets in the Mid-Atlantic region. Farmer groups in the Southeast, in Maryland, in New York’s Hudson Valley staged flower arranging parties and partnered with creative florists, continuing to build community and educate floral designers and consumers in their marketplaces.

In other places, florists created beautiful styled shoots and designed promotions to benefit charities, like Kathleen Barber of Erika’s Fresh Flowers, whose flowers raised funds for Northwest Battle Buddies, a nonprofit partnering combat veterans with professionally trained dogs.

The media paid attention, too, with feature articles appearing in leading trade magazine Florists’ Review and a beautiful spread by Janet Eastman in The Oregonian.

Be sure to check out our show notes and links to posts at AmericanFlowersWeek.com to see beautiful photographs of campaigns, photo shoots, inspired posts and other resources. And stay tuned for next month when we announced plans for 2018 and how you can get involved in the planning for even more exciting ways to promote you, your flower farm and your floral designs!

Next up, Rebecca Bull Reed of David Austin Roses. I’ve known Rebecca as a professional friend for years — dating back to 2002, 3 and 4 when I was just getting started with my garden writing career and Rebecca was a garden designer who worked in sales at one of my favorite shops in town called Herban Pottery.

We continued our friendship through the Garden Writers Association after Rebecca moved to the Southeast to join Southern Living Magazine as a garden editor there for nearly a decade. We would see one another at annual GWA symposia and I always wished there was a way to reconnect with her more than once in a while. I was so excited when Rebecca returned to the Pacific Northwest in 2014, where she is now based as the US Sales Executive for David Austin Roses.

She is an accomplished horticulturist and garden communicator specializing in David Austin English Roses, bare root roses, own root roses, sales, marketing, project management, lifestyle publishing, photo shoot story production, instructional writing, garden design, product promotion, education, and public speaking.

I’ve seen so many of the David Austin’s garden roses at the Seattle Wholesale Growers Market, most of which are supplied as cut flowers by Dawn Severin of All My Thyme, a past guest of this podcast. Hearing from Rebecca may make you want to go back and listen to last year’s interview with Dawn — you’ll be inspired to add more David Austin garden roses to your cutting garden or flower farm — and to incorporate these beauties into your floral designs.

Find/follow David Austin Roses at these social places:

David Austin Roses on Facebook

David Austin Roses on Twitter

David Austin Roses on Pinterest

David Austin Roses on Instagram

 

Thanks so much for joining me today. It has been a crazy month and I’m so pleased that you have joined the conversation to hear from leading voices in the Slow Flowers Movement.

The Slow Flowers Podcast has been downloaded nearly 210,000 times by listeners like you. Thank you to each one of you for downloading, listening, commenting and sharing. It means so much.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

 

 

Thank you to family of sponsors:

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.
Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.
Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

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American Flowers Week bouquets from Triple Wren Farms

It’s July 6th and I’m still on a huge high thanks to the incredibly successful third annual American Flowers Week celebration which concluded with Independence Day in the U.S.

I will have a lengthier recap to share in next week’s episode — after all the numbers come in and after I’ve had time to compile highlights and accolades from around the country.

Suffice it to say that participation has reached new heights with American Flowers Week 2017. Last year, in the month leading up to American Flowers Week, the social media impressions hit 1.4 million on Instagram and Twitter. This year, we are at 4.9 million and counting, more than triple the impressions!

That is clearly only one metric but I’m happy we can point to it for validation that Slow Flowers has created something pretty awesome that everyone who touches American grown flowers can claim and adopt for their own place in the domestic floral scene — from our beloved growers to floral wholesalers, ecommerce, grocery stores and the floral artists and flower shops who connect consumers with their flowers.

Ultimately, it’s also for lifelong or passionate gardeners like me, those of us who fell in love with their flowers through horticulture and the simple act of clipping a bloom from plants we grow ourselves — and arranging them into a nosegay or posy to bring indoors.

I know we will continue the momentum all year long and I can’t wait to share all the news of 2017’s American Flowers Week, including our brilliant first-ever Slow Flowers Summit staged last Sunday on July 2nd. More in our full report next week.

This week, we’re turning to our Canadian neighbors, where there’s an amazing flower farming and floral design community, with equally passionate kindred spirits like my guest Janis Harris of Harris Flower Farm.

Janis is the Canadian regional director for the Association of Specialty Cut Flower Growers and she has been busy working on the group’s upcoming two-day conference called “Let’s Talk Flowers,” scheduled for August 7th and 8th in the Niagara region of Ontario.

I am so pleased that Janis and I recently recorded this conversation to discuss the conference and give us more insights into her floral business and her farm. Enjoy the photos she’s shared here — of her flowers, floral designs and family farm life.

Here’s a little more about Janis and her family’s flower-filled business. There’s a twist, and that’s the other “crop” grown at their farm — husband Mark’s pasteurized pork livestock enterprise. You’ll hear more about THAT — and how flowers and piggies live in harmony in my conversation with Janis!

Janis and Mark Harris and their three youngsters, Cameron, Nathan and Megan, live and farm just north of St.Thomas, Ontario. They have been going to the local market with their fresh cut flowers since 2010

Both Janis and Mark grew up on a family farm. Janis’ parents have an organic vegetable, poultry and beef farm and Mark’s parents have a cow/calf beef farm. They hope to instill the farm life and values to their children. Cameron already loves the farming life, he can be found playing with his tractor toys. Nathan loves helping in the fields picking and hauling in the flower harvests. Megan is already picking up tips on arranging flowers.

The fresh cut flower business is a family affair, everyone picks, packs and sells flowers. Cameron and Nathan have grown up at the market, they look forward to introducing Megan to the ins and outs of selling market bouquets.

Mark and Janis purchased Janis’ Grandparents former dairy farm where Grandma and Grandpa’s love of flowers is apparent throughout the property. There are many established flower gardens filled with collections of lillies, irises, peonies and lilacs. Currently with 3 acres in flower production, the farm is flourishing. Former corn and soyabean fields have been turned into sunflower fields. Lawn has been turned over for perennial beds. The farm is being revitalized and beautified with every growing season. Every year the flowers we grow have increased in number and variety.

As I mentioned, along with the flowers, pastured pigs are raised on the farm. Healthy, happy and MUDDY pigs.The pigs have access to outdoors and are cared for in the best way possible, hands on and one on one with each animal. You will often find Mark in the sows’ pens brushing them. Janis designs — literally – with her “Grandma’s garden” of flowers, as well as field production of flowers.  She sells her mixed bouquets at the Horton Farmer’s Market every Saturday from Mother’s Day to Canadian Thanksgiving.

Here’s how to find Harris Flower Farm:

Harris Flower Farm on Facebook

Harris Flower Farm on Instagram

As we readied this episode for posting, the registration for ASCFG’s Ontario meeting has been so successful that there are now only about 6 or so spaces left for you to participate. Here is a link to ASCFG Conference Registration

And, the hotel reservation cut-off for the discounted rate of $119 is Thursday, July 6th. If you hear this information after that deadline, you can still grab a room, upon availability, but the rate may have increased. Here is the link to the hotel information.

Thanks so much for joining us today.

The Slow Flowers Podcast has been downloaded more than 207,000 times by listeners like you. The month of June witnessed the highest listenership ever — at 11,730 downloads! You helped the podcast surpass March’s listenership of 11,518 downloads.

Hey, that’s pretty amazing considering flower farmers are usually even busier with their duties in June than March — so hey, thank you to each one of you for downloading, listening, commenting and sharing. It means so much.

If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors:

And thank you to our lead sponsor for 2017: Certified American Grown Flowers. The Certified American-Grown program and label provide a guarantee for designers and consumers on the source of their flowers. Take pride in your flowers and buy with confidence, ask for Certified American Grown Flowers.  To learn more visit americangrownflowers.org.

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.
Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.
Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org
I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

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Welcome to DAY ONE of American Flowers Week, which continues through next Tuesday, July 4th, Independence Day!

The Slow Flowers Community is boldly sharing this message: Beautiful, fresh and seasonal flowers are worth celebrating! They are grown here, by real people on real U.S. flower farms!

This is our third year celebrating American grown flowers in all 50 states – coast to coast from north to south.

I’m thrilled with the incredible enthusiasm and participation from flower farmers, floral designers, retailers, grocery chains and avid gardeners who are joining in to help raise awareness about the origin of our flowers.

Your use of hashtag #americanflowersweek along with #slowflowers and your personal branding terms is an awesome way to engage with consumers and peers across the U.S.!

I’ve loved seeing the early posts as designers and florists have shared sneak-peeks of their projects on Facebook, Twitter & Instagram – flowers, signage, displays, events and special red-white-and-blue bouquets to celebrate American Flowers Week.

We’ll keep on re-tweeting and re-posting to spread the awareness and attention on social platforms – with the overall goal of getting more folks asking for and buying American grown flowers.

Follow these links to the free resources available to you – as well as details about cool American Flowers Week projects our members are producing around the country (including a few that took place last week in the days leading up to American Flowers Week).

Check out Americanflowersweek.com to download graphics, logos, photography and social media badges that you can use in your own branding or social feeds.

And don’t forget to download our awesome USA Map of state flowers, including individual state coloring sheets. Add your logo and print copies to share and hand out to your community and customers.

I have one more important event to remind you about – the Slow Flowers Summit, which is happening this coming Sunday, July 2^nd in Seattle at the Surf Incubator event space.

You’ve heard from some of our awesome speakers, and this Podcast has shared previews what’s on the agenda for an inspiring day of design innovation, personal inspiration and a bit of radical thinking to send you off with new ideas.

It’s not too late to sign up – we’re expecting and planning for a few last-minute registrants. If your schedule allows, I encourage you to join us!

I’m so happy to bring you some succulent joy today, with a conversation I recorded in late May when I traveled to San Diego to teach.

I have loved seeing the designs, creativity and color sense in the succulent florals of Marialuisa Kaprielian. Marialuisa is the owner of Urban Succulents, based in San Diego. She’s a Slowflowers.com member whose company is uniquely suited for a thriving mail order floral business.

If you recall my podcast episode with Robin Stockwell, author of the new book SUCCULENTS, he mentioned commissioning Marialuisa to design the succulent floral arrangements that appear in his book. You can listen to that episode and see images of her designs in the show notes here.

Because San Diego has ideal weather for growing and producing succulent plants, it’s the perfect headquarters for Urban Succulents.

Marialuisa’s mission is to create living arrangements using only the finest locally sourced succulent plants.

All her succulent arrangements, wreaths, gift boxes, bouquets and other items are made to order so they are fresh when the recipient receives them.  Urban Succulents’ living arrangements and bouquets can be replanted, bringing more enjoyment — a gift that keeps giving, or growing in this case.

Urban Succulents creates living florals for corporate events and galas, weddings and other festive occasions. For holidays and other gifting, the studio offers wreaths and succulent plant assortments.

I know you’ll find our conversation inspiring – and I hope it gives you some new ideas for using succulents in your design work. Or, contact Urban Succulents to special order wired succulents to add to your designs (as shown, left).

I had serious succulent envy spending time with Marialuisa in her home, studio and vast garden filled with plants we never see up in the chilly corner of the Pacific Northwest.

You can find and follow MariaLuisa at these social places:

Urban Succulents on Facebook

Urban Succulents on Instagram

Urban Succulents on Pinterest

 

The Slow Flowers Podcast has been downloaded more than 204,000 times by listeners like you.

THANK YOU to each one of you for downloading, listening, commenting and sharing. It means so much. If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to our family of sponsors:

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew and Hannah Brenlan. Learn more about their work at shellandtree.com.

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Today I’m excited to introduce you to Leslie Bennett, an Oakland-based landscape designer specializing in aesthetically pleasing food-centric gardens. Leslie is the owner of Pine House Edible Gardens, which designs, installs and maintains delicious gardens for private & community clients in the Bay Area.

We’ve been friends for a number of years and it is my pleasure to share a recent conversation we recorded for today’s podcast. Consider this a preview of Leslie’s participation as a Slow Flowers Summit speaker.

She will be one of four panelists who will share insights and perspective during the Inclusion/Diversity dialogue led by Chantal Aida Gordon of TheHorticult Blog, last week’s guest. These two women will be joined by Nicole Cordier Wahlquist of Grace Flowers Hawaii and Riz Reyes of RHR Horticulture. Together, these innovators and creatives are telling a narrative that we can all benefit from, especially as we desire more meaningful, authentic and ethical lives.

I’ve had the privilege of interviewing Leslie about her design work for a number or articles, including a Los Angeles Times piece.

This summer, you can find two beautiful and informative stories about Leslie’s projects that I was honored to write — one appears in the SUMMER Issue of Garden Design, called “Bearing Fruit,” about a landscape in Atherton, California, part of the magazine’s Great Gardens Across America series, and the other appears in the July issue of Better Homes & Gardens, on newsstands this week, called “Dyed & True,” about an urban backyard filled with plants that produce textile pigments, which Leslie designed for her Berkeley clients.

There was a portion of one of my interviews with Leslie that landed on the cutting room floor, thanks to an editor’s space crunching tendencies, but it is too fabulous not to share it here. I think this will help introduce Leslie to you and give you insights into what makes her tick as a creative individual:

Leslie Bennett trained as a lawyer and turned her professional life upside down to learn organic food farming, emerging a landscape designer who specializes in stylish edible gardens.

With several years of experience in other horticulture and design ventures, she launched Pine House Edible Gardens in 2015. Growing food originally influenced Leslie’s search for a connection with the land, one that led her away from corporate law to study permaculture in the U.K. and work on a series of organic food and biodynamic farms in Jamaica and Northern California.

“I loved growing food, but I rejected the idea that it had to be strictly utilitarian,” Leslie recalls. “I remember wondering where the beauty was. It seemed like the organic movement sometimes rejected frivolous things like incorporating beauty alongside food production. One afternoon in the bean fields, I realized, ‘I’m not into this. This reminds me of my law firm,’ so I put a stop to that and started doing what I wanted to do.”

Since leaving row crops behind, Leslie has pursued edible and ornamental harmony in her design work. Her enthusiasm is contagious, attracting clients who yearn for the bountiful environments she helps them attain.

“I’m motivated by making a space meaningful for those who live there,” she says.

You’ll love hearing from Leslie in today’s episode and if you’re heading to Seattle for the Slow Flowers Summit on July 2nd, you’ll love meeting her in person. Our event bookseller will have copies of The Beautiful, Edible Garden (Ten Speed Press, 2013), a guide to incorporating edibles into the ornamental landscape, of which Leslie is a co-author, and she’ll be signing copies after her presentation.

And if you follow Leslie’s Instagram feed @pinehouseediblegardens, you will soon realize she is as much a floral designer as a foodie. Her landscapes are filled with useful and beautiful plants to harvest, not just for the body but for the eyes and soul. Leslie makes it a practice to give her clients cutting garden options in all four seasons; I wish more landscape designers took this approach and I love that her firm is showing the way.

Here’s how you can find Leslie at her social places.

Pine House Edible Gardens on Facebook

Pine House Edible Gardens on Instagram

Pine House Edible Gardens on Twitter

American Flowers Week launches one week from today on June 28th — and it’s not too late to jump onboard and use this social media and promotional campaign to put you and your local flowers on the map! You can check out americanflowersweek.com for all the cool details, including our just-released Coloring Map of the USA with every state flower designed by Jenny Diaz.

This is free for you to download, print and share with clients and customers this month. Feel free to add your own logo to the PDFs and get promoting! And I’d love to see your finished pages — when you post use #americanflowersweek. Please join in and help spread the word — let’s get trending on Twitter, Instagram and other social platforms!

The Slow Flowers Summit is one of our major events that will take place during American Flowers Week and you’ve heard me talking about it for quite a while. I really can’t believe the day is almost here. We have registrants coming from Georgia, Michigan, Ohio, Arizona, California, Oregon, Iowa, Alaska and, of course, Washington State. I’m blown away by the response from the Slow Flowers Community. We have a limited number of tickets left, so it’s not too late to come to Seattle for a jolt of ideas, inspiration, innovation, instigation and more! Grab your registration tickets here.

The Slow Flowers Podcast has been downloaded more than 202,000 times by listeners like you. We hit this big milestone earlier in the week — thanks for helping us reach it!

THANK YOU to each one of you for downloading, listening, commenting and sharing. It means so much. If you value the content you receive each week, I invite you to show your thanks and support the Slow Flowers Podcast with a donation — the button can be found on our home page in the right column. Your contributions will help make it possible to transcribe future episodes of the Podcast.

Thank you to family of sponsors:

Certified American Grown Flowers. The Certified American-Grown program and label provide a guarantee for designers and consumers on the source of their flowers. Take pride in your flowers and buy with confidence, ask for Certified American Grown Flowers.  To learn more visit americangrownflowers.org.

Arctic Alaska Peonies, a cooperative of 50 family farms in the heart of Alaska providing high quality, American Grown peony flowers during the months of July and August. Visit them today at arcticalaskapeonies.com

Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Find them at seattlewholesalegrowersmarket.com

Longfield Gardens provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Visit them at lfgardens.com.

Syndicate Sales, an American manufacturer of vases and accessories for the professional florist. Look for the American Flag Icon to find Syndicate’s USA-made products and join the Syndicate Stars loyalty program at syndicatesales.com.

Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Check them out at johnnysseeds.com.

Association of Specialty Cut Flower Growers. Formed in 1988, ASCFG was created to educate, unite, and support commercial cut flower growers. It mission is to help growers produce high-quality floral material, and to foster and promote the local availability of that product. Learn more at ascfg.org

I’m Debra Prinzing, host and producer of the Slow Flowers Podcast. Next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. Learn more about his work at KineticTreeFitness.com.

I’m thoroughly inspired by my friends at New Covent Garden Flower Market in London, the brains behind British Flowers Week, now in its fifth year!

In fact, I recently wrote this homage to Helen Evans and her colleagues for the American Flowers Week feature in the current June 2017 issue of Florists’ Review magazine.

Here’s a portion of my report:

In 2015, while in London for the Chelsea Flower Show, I met with Helen Evans, one of the geniuses behind New Covent Garden Market’s successful British Flowers Week (BFW) campaign (June 19-25, 2017). 

The U.K.’s most important wholesale floral hub launched BFW in 2013 as a low-budget social media-driven “annual celebration of seasonal locally grown flowers and foliage that united the U.K. cut-flower industry, and sparked public and media interest in where our flowers come from.”

It has become a popular and successful campaign to promote British flowers and floral designers. By the time we had finished sipping from our steaming mugs of tea in the Market’s employee breakroom, I thought, “I should start an American Flowers Week.”

In late May of 2015, I returned to the U.S. inspired by the BFW model and equipped with Helen’s suggestions and resources, and introduced American Flowers Week (AFW) one month later.

Today marks the Day One of British Flowers Week and I’m so in love with the work of Mary Jane Vaughan, the first featured designer, and with her floral choices, including British-grown stock, sweet peas and other beautiful botanicals.

Please enjoy and follow along, as we’ll be sharing all five days to inspire you — AND to get you excited about your own plans for American Flowers Week, coming up with the June 28th-July 4th unveiling of more flowery goodness!

Floral Designer: Mary Jane Vaughan

Known for the simplicity and understated elegance of her designs, Mary Jane Vaughan has gone from running a shop in Fulham, London to becoming an award-winning luxury weddings, events and contracts florist some thirty years later.

Read more about Mary Jane’s approach to designing with locally-grown British flowers.

There are three entries to Mary Jane Vaughan’s designs for British Flowers Week:

The Showstopper (above): A curved canopy of white stocks and laurel leaves.

Technical (above): The inspiration for Mary Jane’s three exquisite British Flowers Week creations was found in the work of her favourite British architect, Dame Zaha Hadid OBE. Hadid’s bold, undulating designs combine geometry with femininity and nature, which is what Mary Jane also strives to do in her work.

Mary Jane says: “I’m a huge fan of Hadid. She designed the London Olympics Aquatic Centre. I managed to get tickets to see it and I was so excited to be under her roof. So, to be able to create something inspired by her work means a lot to me, because I think she was an amazing, incredible talent. All her shapes are so fluid, organic and asymmetrical. They’re very bold and very brave. There’s so much that I love about them.”

Hadid‘s designs were often inspired by the movement of water, and so we chose – for our technical design – to make a fluid-shaped, assymetrical necklace of lilac sweet peas, blue cornflowers, white stocks, pale pink atirrhinums, alchemilla mollie, ferns & a single peony.

Signature (above): Inspired by Hadid’s Viso Vase. Slender & curved, our vases were made with laurel leaves and filled with the beautiful British favourite – the sweetpea. An intricate wired design, it features lilac sweet peas, blue cornflowers, white stocks, pale pink antirrhinums, alchemilla mollis, ferns and a single peony.

Read more about British Flowers Week

Get involved in American Flowers Week, coming up June 28-July 4. Lots of details and resources available here!