There’s a sequel to The 50 Mile Bouquet and you will be able to hold it in your hands come February 1, 2013!

Above, you see the cover mock-up featuring my photo of a simple arrangement I created for a 2011 Northwest Flower & Garden Show demonstration. My green urn holds two types of locally grown tulips from Alm Hill Gardens in Whatcom County, as well as curly willow branches and camellia branches from my former garden. Simple and graphic. Gorgeous cover art designed by Holly Rosborough, St. Lynn Press’s art director.

Yes, the good news is that St. Lynn’s Press will publish SLOW FLOWERS: Four Seasons of Locally Grown Bouquets from the Garden, Meadow and Farm. The book features 52 weeks of seasonal floral arrangements created and photographed by Moi!

Here’s the book’s description:

The slow food movement (with its hundreds of thousands of members and supporters) has changed our relationship with the foods in our lives. Now the slow flower movement is changing the way we think about cut flowers: Yes, we’d all prefer fresh, fragrant flowers in our bouquets, not the chemical-laden “undead” blooms flown in from afar – but what to do in those seasons when not much is growing locally? Debra Prinzing challenged herself to create a beautiful, locally grown bouquet for each of 52 weeks of one year (going beyond flowers to include ornamental twigs, foliage, greenhouse plants, dried pods, and more), to demonstrate that all four seasons have their own botanical character to be celebrated. She provides extensive design tips, bouquet “recipes” and region-by-region floral ingredient lists that can be found in all climate zones through the year. Slow Flowers is written from a DIY floral designer’s point of view, to inspire anyone to go green and make a beautiful bouquet with what’s at hand, no matter the season.

More details to come, but you can help me out by pre-ordering a copy on Amazon. Yeah!!!

 

The editors at Sunset asked me to update the story about Tara Kolla, Los Angeles-based flower farmer, urban farming advocate and owner of Silver Lake Farms. In The 50 Mile Bouquet, she is profiled on pages 47-49 in a story called “Flower Patch Politics.”

It was great to have an opportunity to reconnect with Tara and learn about what she’s been up to since we visited her last November. It was no surprise to discover that Tara is up to her ears in beautiful blooms, selling them at farmer’s markets and fulfilling custom orders for regular clients who love her organic approach.

As these things go with magazines, my interview with Tara was completely rewritten into a narrative format. You can see the published piece it above, or on page 18 of the June 2012 issue, on newsstands now.

But there is a lot to learn from this talented woman. And so here, since space is not an issue, is our original Q&A:

ONE TO WATCH

Flower Patch Politics

In 2009, when Los Angeles officials shut down Tara Kolla’s backyard flower farm, citing a 1940s truck gardening ordinance that limited off-site sales of homegrown crops to vegetables, not blooms, she joined forces with fellow urban farmers to fight back. Passionate about sweet peas and the many other flowers she grows, Tara and her supporters successfully changed the city’s policy – and now the spunky owner of Silver Lake Farms has returned to the Hollywood Farmers’ Market where you can find her every Sunday selling bountiful, organic and seasonal bouquets. Her advice for other urban flower farmers:

What has been the response of your customers to your policy fight?

Some customers think I’m new because I’ve just returned to the market. Those aware of my struggle are delighted for me. It makes them feel good that L.A.’s politicians used common sense to change an antiquated law. Flower fans are now begging me to come to Santa Monica Farmers’ Market on Wednesdays – I hope that happens soon.

How might other would-be flower growers address their own community’s rules, if they face similar restrictions?

My issue was not about growing flowers, but about being prevented from selling them off-site! If someone’s facing similar opposition, I suggest creating a support group – we called ours Urban Farming Advocates. Request a meeting with local officials and be prepared with evidence as to why urban farming is advantageous for the community and why cities should support and encourage urban farmers.

Do you think the updated truck gardening ordinance means more floral variety at local L.A. farmers’ markets?

Eventually, but it is all dependent on land, time and money. I never thought I’d get rich doing this and I continue to run other facets of my gardening business to support myself, including a CSA and designing organic vegetable gardens.

On the zoning front, what still needs to be done in L.A. to support local farmers?                                           

We need backyard beekeeping to be legalized — for ensuring that food crops have pollinators and for producing organic honey. We also need home-based farm stands, meaning you could sit outside your house at a table and chair and sell your garden’s extra oranges or avocados to passersby. Kids and their lemonade stands are legal, but a farm stand with flowers, fruits or vegetables is not.

Could you argue that L.A. hasn’t kept up with other cities in the west when it comes to nurturing urban farming?

No, I think L.A. does care, but it needs to get some codes sorted out. For example, I also grow micro greens. I can sell them to chefs who shop at the farmers’ market, but I can’t go direct to restaurants because then the health department has to get involved. This is new ground and we still have some archaic laws that don’t make sense for today. 

What flower variety do you think is going to be the next big thing at farmers’ markets?

In terms of a cut flower, I think it’s cotton. I first saw cotton in the flower markets in Paris. It’s not just white; you can find cotton in sea mist green or light tan – and they look great in mixed bouquets.

–Debra Prinzing

 

Creating a magazine story involves a lot of moving parts.

Last year, I worked with a huge team of talented people to produce a feature story for Country Gardens magazine called “Art by Hand,” which appears in the current Summer 2012 issue. Editor James Baggett had the original vision for this story — and he asked me to produce and write a group of short profiles that together tell the story of craftspeople and artists whose work is inspired by the garden, wildlife and nature.

Our starting point was Dirt Couture, the online garden emporium started in 2010 by Cindy McNatt. Many of you know Cindy for her daily updates called Dirt du Jour, which is a fun, g0-to site for all the latest gossip about plants, books, people and trends in the gardening world.

Cindy suggested several of the artists whose work is featured on Dirt Couture, and since photographer Laurie Black and I are now both located in the Pacific Northwest, we decided to focus on three folks in Oregon and Washington. We photographed their portraits and work last July.

Last September we headed to Southern California for a visit to Cindy’s gorgeous garden and the world headquarters of Dirt Couture (aka, her kitchen table!). Pulling together all these separate pieces and making them into an 8-page feature for Country Gardens was way more work than just visiting a beautiful garden and spending 24 hours photographing it. But I love teaming up with Laurie and her husband Mark King, and things always seem to have a good flow when we’re on location together.

So you can read the story here — or, better yet, pick up a copy at the newsstand. Laurie’s photos are amazing (and PS, she also photographed the cover of the same Summer issue to illustrate my feature about The Herbfarm Restaurant’s Basil Banquet. That’s another fun story!).

Here are my favorite out-takes from “location.”

Bob Denman of Red Pig Garden Tools in Boring, Oregon, is one of the country’s last blacksmiths making hand-forged gardening tools and implements. You can learn more about his work here:

Artist Blenda Tyvoll uses mixed media to cover her canvases with soulful trees, inspired by the Oregon farm where she and her family grow Christmas trees! Check out more of her work here.

Potter and artist Marybeth Sommers of the Seattle area has adapted the traditional Raku method to create bird houses and bird feeders. They are charming! We photographed Marybeth and her work at the Dunn Garden in Seattle. Thanks to the folks there for making that happen! Marybeth’s studio is called Ring of Fire Pottery.

Finally, we spent a day with Cindy McNatt, creator of Dirt Couture. Visit the site here and learn more about all of these artists, plus nearly 100 more artisans and crafters. You won’t be disappointed!

The end! Now we’re busy planning all the stories to be created this summer for 2013 issues~

Promoting the Slow Flower movement means one may have to travel. I realize that’s a huge contradiction, but that’s life – a series of choices, right? I rationalize my airplane journeys by trying to cram as many events into one destination as possible. Not exactly logical, but it makes me feel more efficient and keeps me away from home for a shorter period of time.

Earlier this month, I headed to San Francisco for Mother’s Day weekend. It started when Flora Grubb and Susie Nadler, two of the superstars of The 50 Mile Bouquet, invited me to be part of the Mother’s Day events at Flora Grubb Gardens. It was the perfect excuse to combine a visit to meet my own mom (and dad) in San Francisco. And then Baylor Chapman of Lila B. Flowers, another superstar of our book, invited me to be part of her activities as part of the SF Made Week. We filled those 48 hours to the brim with flowers, friends and family. A special thanks to Sophia Markoulakis, food and garden writer, for featuring The 50 Mile Bouquet and the Mother’s Day book-signings in her article for the San Francisco Chronicle, ‘Slow-flower’ movement’s power sprouts with new book.

Here are some of the photos from the trip:

 

 

 

Sometimes I place the vase inside a 5-gallon bucket or a large file box and stuff crumpled up newspaper around it. Occasionally, these ideas work out great. Then there are those times when I turn the corner and – oops – everything spills out.

I’m not saying the Vase Brace is perfect, but I sure think it’s a clever idea for transporting a vase, especially on the floor of the passenger’s side or behind the back seat.  Liz Griffin, a budding cut flower farmer from Auburn, brought along this nifty product to the workshop I taught at Seattle’s Dunn Garden on Saturday.

When the class was over, Liz simply placed the sturdy square base on the table and centered her vase on the top. Then she pulled on four bungee cords and snapped their hooks over the rim of her vase. The tension of the cords hold everything in place. No tipping allowed!

I was not the only person to ooh and aah at this clever product. In fact, I snapped a few photos of Liz’s beautiful arrangement secured for transport home in her car.

Today, she sent me the link to an online source called Arranged for you. Check it out – for just under $17, this simple product may make driving to a dinner party nearly stress-free! Thanks Liz!

Ingredients:

Vintage green fluted vase (flea market find)

Aromatic lilacs from Oregon Coastal Flowers (Tillamook, Oregon)

Very fragrant white sweet peas, velvety lamb’s ears and acid-green nicotiana – all from Janet Foss at J. Foss Garden Flowers.

The setting: my garden. I perched the arrangement on my wonderful weathered garden chair.

 

 

Eco-conscious flower farmer and floral designer Kelly Sullivan of Seattle’s Botanique Flowers arrived with this gorgeous bouquet at a lunch I hosted last week. I had to share it!

Here’s what she included in the diminutive urn:

From her own garden: purple-blue grape hyacinths (Muscari); pale pink and purple flowers from a groundcover called Pulmonaria; geranium foliage; and variegated foliage/scented pale-pink flowers from a shrub called Daphne odora.

From the garden center: It was too early to harvest these from her own backyard, so Kelly bought potted anemone plants and clipped several of their romantic black-centered flowers in indigo and dark pink to add to the bouquet.

Everything is stablized with a small piece of chicken wire inside the vase, which allowed the designer to get the full, cascading effect she wanted. I was smitten!

So, when we had a talk and book-signing at Ravenna Gardens on Sunday, I brought along her vase to add to the book display. It’s simply sublime!

THANK YOU, Kelly!!!

 

Read about the 10-year journey of a garden memoir – from the seed of an idea to its release by a top New York publisher

Many garden writers whose work I greatly admire have privately shared their disappointment that our genre isn’t seriously viewed as a literary subject when compared to, say, sports or food. Every twelve months we witness the publication of an anthology titled something like “The Best American Sports Writing, 2011” or “The Best Food Writing, 2010.” There are books of “bests” for Science and Travel writing. Yes, even Nature and Environment writing has been compiled by publishers, but those topics aren’t the same as the subject of the garden. Sadly, garden writing rarely receives credit for its importance as an art form.

And yet, there is wonderful work in our circles. And one of the very best pieces of literary garden writing I’ve ever read was just published this week and released by the venerable imprint Farrar, Straus and Giroux. It’s a memoir called “Into the Garden with Charles,” by the late Clyde Phillip “Skip” Wachsberger, an award-winning artist twice honored by Garden Writers Association.

Skip’s book is beautiful both for its language and for the 14 full-color watercolor illustrations interspersed through its 224 pages. FSG’s press material describes this work as a “sweet and inspiring story about art, love, and gardening set against the backdrop of New York City and the author’s noteworthy garden outside a three-hundred-year-old house in the tiny village of Orient, Long Island.”

For those of us who knew and admired Skip, his book can be viewed as one man’s life work. It’s a highly personal and yet universal story of love, friendship, and the way the garden can nurture a lonely soul.

When I spoke by telephone with Jonathan Galassi, FSG’s president and publisher, and asked what prompted him to acquire Skip’s memoir, he said: “I thought it was a very genuine and beautiful piece of work; very touching and real and unlike anything else I’d read.”

As I listened to those words, tears welled up in my eyes. I thought: How pleased Skip would have been to hear them. We lost Skip last November, when cancer took his life. That his writings, paintings and garden survive is to be cherished by those who loved him and by anyone who reads this memoir.

For fellow garden writers, Skip’s creative story is an inspiring one, much of it documented in the pages of his memoir. His manuscript took a decade to be cultivated – from an original garden book idea to its release by one of the publishing world’s very best imprints.

Skip and I had many conversations over the years about how he reshaped his writing — from descriptions of plants and place into an intimate narrative of his own life. To better describe the story of this special book, I turned to the people closely involved with “Into the Garden With Charles.” In addition to interviewing Mr. Galassi, I spoke by phone with Charles Dean, Skip’s surviving husband, and Karen Braziller, his friend, neighbor and longtime writing coach/editor. They graciously shared details of Skip’s writing journey with me.

GARDENING, WRITING AND PAINTING

 

In theatre, someone who sings, dances and acts is called a “triple threat,” so I guess you could say that as a creative individual, especially in garden writing circles, Skip had his own remarkable set of triple talents — gardening, writing and painting.

His gifts converge in and enliven the pages of “Into the Garden with Charles.” From the opening lines when he wonders if all that makes him happy is just a dream – his beloved but antiquated home and garden, his always-cheerful dog Rover, and his charming, Southern-born partner Charles – Skip draws the reader into his magical world in which the impossible is always possible, if you only believe.

“Into the Garden with Charles” tells of a wonderful life filled with a love for opera, art, plants and friends. That Skip yearned for a companion with whom to share all of it is a familiar narrative. And just when it seems like he’ll never find the love of his life, living as he does in a remote Long Island village populated with couples and having just passed his half-century birthday, Skip meets Charles.

“Every garden tells a story. Ours tells a love story,” he wrote. And you will fall in love with both Skip and Charles, as well as Rover, their loyal Havanese, and all of their plant-obsessed garden adventures. Gardeners will especially relate to the ends to which these two men go to develop an otherworldly backyard where every tree, vine or flower has its own back-story!

For those who love to read lush (but not flowery) language, you will find the narrative delightful. And like a child’s storybook from days gone by, this one is adorned with beautiful watercolor illustrations, painted by the author. Allow yourself to be drawn into Skip’s dream world. You will be touched by his wisdom, kind spirit and optimism — all of it a gift from him to the reader!

READ MORE…

Michael Tortorello, a gifted writer whose work regularly appears in the NYT Home section, set up a phone interview with me last week. Due to time zone differences, his travel and my own travel schedule, it turned out that between the two of us, we could only find one hour that worked for a phoner! I was literally seated in Stephanie Clevenger’s SUV, which was parked in front of The Red Barn – the gathering place for Yakima Master Gardeners. The minute Michael and I finished up the Q&A, which he recorded, I dashed into the barn and gave a Container Design presentation to about 75 MGs . Whew.

I immediately thought of the brilliantly beautiful Pike Place Market stall operated by Alm Hill Gardens (Gretchen Hoyt and Ben Craft, owners). This is the single best place in Seattle for organic tulips, daffodils, hyacinths, lilies, and other amazing crops that come later in the year – like lilacs and peonies. Their farm is located in Everson, Wash., close to the Canadian border, and Alm Hill is a gold-standard flower fixture at the Market. My go-to source! Plus, since we have a 2-page spread on Gretchen and Alm Hill in The 50 Mile Bouquet, it seemed fitting to take the photo there.

I met freelance photographer Kevin Casey at the stall on Monday afternoon. My flower-seller pal Max Clement was working, as he does most Mondays, and he indulged us by stashing Kevin’s gear and my stuff while we did the photography. It was certainly less painful that I thought it would be, thanks to Kevin’s easygoing style and also the way he let me know what “worked” and what didn’t. Do I smile? Do I look serious? Ugh!

But I had a chance to turn the tables on Kevin, too. I asked him to pose with me for a photo that Max shot with my Iphone. We look goofy, but who cares? It was way fun and an unforgettable experience. Turns out, Kevin is an old newspaper staffer like me, so we compared notes about editors and writers with whom we’ve both worked in the past. It really is a small world.

Last evening, I received an email from Mary Robson telling me that she’d seen the story on the NYT’s web site. It’s also fitting that I first heard from Mary, a dear friend to so many gardeners and readers from her days as a popular columnist with The Seattle Times, and as King Co.’s Extension Agent who trained hundreds of Master Gardeners over the years. Mary and I co-authored The Washington-Oregon Gardener’s Guide in 2004 (and Lola was our publicist then – see what a small world it is?). What a treat to hear it first from her – the best co-author a girl could ever have.

This morning, the “real” print edition arrived in our driveway. Bruce went out to get it first and used the edge of the Home section to tickle my face and wake me up at about 6:30 a.m. Later in the day, friends texted and emailed their own photos taken of the story in the print edition and Ipad version.

I know that the 24-hour high is about to wind down, but then again, maybe not. There is something called an after-life for stories. I know because when my own articles are posted online I’m always surprised to see that they have an extended shelf life, sometimes for years.

For now, I’m just grateful and happy to have been part of the experience. Something great is coming from the combined creative efforts of two people who adore and admire flower farmers and floral designers. So as my friend, the late Linda Plato, would have said: “It’s all good.”